Angel Food Cake: Airy sponge cake with a golden brown crust. Pairs well with fresh fruit. Available plain, iced, fudge topped, fruit glazed, or chocolate topped.
Cinnamon Rolls: Cinnamon sugar sweet dough filled with raisins and topped with a fluffy white icing.
Seven Sister: A twist on our cinnamon rolls with lemon and strawberry filling.
Coffee Cake: Sweet dough filled apple or cherry and topped with our fluffy icing.
Pineapple Upside Down: Yellow cake with pineapple, mixed fruit and pecans.
Jelly Roll: Vanilla sponge cake, filled with strawberry and rolled. This cake is covered in apple/raspberry glaze and sugar. Available with whipped cream and as slices.
Banana nut bread: Traditional banana bread made with real bananas and pecans.
Pound Cake: Available with pecans on top.
Blueberry Muffins: Crème cake muffins filled with fresh blueberries
Apple Cinnamon Muffins: Spiced chopped apple and cinnamon crème cake muffins.
Pudding Cake: Available in Almond, Fiesta (Orange), Strawberry, Chocolate and Pina Colada.
Pudding Cake Muffins: Available with Almond or Fiesta (Orange).
Wine Cake: Sweet dough soaked in rum sauce with whipped cream.
Fruit Cake: Traditional Christmas fruit cake.