Rich cinnamon, hand braided sweet dough, topped with sugar in Spring colors; perfectly baked then iced using Nonna Randazzo's made from scratch, incredibly delicious icing. Our award winning original family recipe is truly authentic. Enjoy it anytime of the year.
Serves 20-25 2" slices Board Size: 12 x 16
Serves 30-35 2" slices Board Size: 15 x 20